Unshackled Pinot Noir

$21.99

Tasting Notes and Characteristics:

Unshackled Pinot Noir greets the palate with a silky, approachable texture that makes it an easy choice for both casual evenings and special gatherings. With an ABV of 14.5%, this wine is crafted in the United States using modern winemaking techniques that highlight the grape’s natural vibrancy while maintaining balance and structure. Its production focuses on expressing the true character of Pinot Noir, resulting in a wine that feels both fresh and expressive.

The flavor profile unfolds with notes of ripe cherry, raspberry, and subtle hints of baking spice, complemented by gentle oak undertones. These characteristics make Unshackled Pinot Noir a delightful match for dishes like salmon or mushroom risotto; its bright acidity cuts through rich flavors while its fruit-forward nature enhances earthy and savory elements on the plate. The wine’s versatility ensures it elevates each bite without overpowering delicate ingredients.

Producer Information: The Prisoner Wine Company

The Prisoner Wine Company is based in Napa Valley, California, a region celebrated for its premium wine production. The company was founded in 2000 by winemaker Dave Phinney, who launched the brand with a bold red blend inspired by the mixed varietal field blends of early Italian immigrants to California. The Prisoner Wine Company quickly gained attention for its unconventional approach to winemaking, focusing on unique blends and sourcing fruit from a network of trusted growers across Northern California rather than relying solely on estate vineyards. This flexible sourcing strategy allows them to craft wines with distinct character and complexity.

Beyond their flagship red blend, The Prisoner Wine Company offers an extensive portfolio that includes varietals such as Cabernet Sauvignon, Chardonnay, Pinot Noir, and Zinfandel. They have also expanded into white blends and rosé wines that showcase their innovative blending techniques. In addition to wine, the company has ventured into spirits with offerings like The Prisoner Bourbon Barrel Aged Red Blend and limited-release whiskeys finished in wine barrels. Their tasting room in St. Helena provides visitors with curated experiences highlighting both their core wines and experimental releases, reflecting their commitment to creativity within the beverage industry.

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