Tasting Notes and Characteristics:

Ron Abuelo Rum 12 Years offers a smooth, warming sip that feels right at home during relaxed evenings or special celebrations. With an ABV of 40%, this Panamanian rum is crafted using traditional column still distillation and aged patiently in white oak barrels, allowing its character to develop depth and complexity over time.

On the palate, Ron Abuelo 12 Years reveals rich notes of caramel, toasted nuts, vanilla, and a gentle hint of spice. These flavors make it an excellent companion for dark chocolate, where the rum’s sweetness enhances the cocoa’s bitterness. It also pairs beautifully with grilled pineapple; the fruit’s caramelized edges echo the rum’s own toasty undertones for a harmonious finish.

Producer Information: Varela Hermanos

Varela Hermanos is based in Pesé, a town located in the Herrera province of Panama. The company was founded in 1908 by Don José Varela Blanco, who established the first sugar mill in the region. Over time, Varela Hermanos evolved from sugar production to distilling spirits, utilizing locally grown sugarcane and traditional methods combined with modern technology. Their approach emphasizes quality control at every stage of production, from harvesting raw materials to bottling finished products.

Beyond their flagship rum brands, Varela Hermanos produces a diverse portfolio that includes seco—a clear spirit distilled from sugarcane juice that is widely consumed throughout Panama. They also craft liqueurs flavored with tropical fruits and herbs native to Central America. The company has expanded into producing vodka and gin using local botanicals for unique regional expressions. Additionally, they offer ready-to-drink cocktails and have experimented with limited-edition aged spirits to appeal to collectors and connoisseurs seeking premium Panamanian beverages.