Tasting Notes and Characteristics:

The first sip of Macmurray Ranch Pinot Noir 750ml feels like a gentle embrace, with aromas of ripe cherry and raspberry unfolding into subtle notes of baking spice and earth. Crafted in the United States, this expressive Pinot Noir showcases the grape’s signature silkiness and vibrant acidity, making it an ideal companion for a plate of seared salmon or creamy mushroom risotto. With an alcohol by volume of 14.00%, each glass delivers balanced richness without overwhelming the palate, allowing its red fruit core and whisper of oak to shine through from start to finish.

Producer Information: MacMurray Estate Vineyards

MacMurray Estate Vineyards, rooted in the heart of Sonoma County’s Russian River Valley, was established on land originally purchased by actor Fred MacMurray in 1941 as a working ranch before being transformed into a vineyard in the mid-1990s. The estate is celebrated for its commitment to sustainable farming and meticulous vineyard management, drawing on the cool-climate influences of the region to craft expressive Pinot Noir and Chardonnay that reflect their unique terroir. Emphasizing minimal intervention and small-lot winemaking, MacMurray Estate focuses on capturing the nuanced character of their estate-grown fruit. Beyond their flagship varietals, they also produce limited releases such as Pinot Gris and cool-climate Syrah, each shaped by Sonoma’s diverse microclimates and soils.