Tasting Notes and Characteristics:

The first sip of Los Olivos Malbec wraps your senses in a plush embrace of ripe blackberries and violets, unfolding into subtle hints of cocoa and spice that linger on the palate. Crafted in the sun-drenched vineyards of Argentina, this Malbec captures the region’s signature depth and vibrancy, with an alcohol by volume of 13.50%. Its supple tannins and juicy dark fruit make it a natural companion for grilled steak or a wedge of aged cheddar, elevating each bite with its bold yet balanced character. Whether you’re gathering around a table or savoring a quiet evening, Los Olivos Malbec brings out the best in every moment.

Producer Information: Bodegas Callia

Bodegas Callia, situated in the San Juan Valley of Argentina, was established in the early 2000s as part of Salentein Group’s vision to harness the unique terroir of this high-altitude region. The winery’s philosophy centers on expressing the vibrant fruit character and natural freshness that San Juan’s arid climate and alluvial soils impart to their wines. Callia is particularly recognized for its focus on Malbec and Syrah, crafting approachable yet expressive reds that reflect both varietal purity and regional identity. Beyond these flagship offerings, Bodegas Callia also produces Torrontés and Pinot Grigio, showcasing a commitment to aromatic whites that thrive in San Juan’s sun-drenched vineyards. Their production style emphasizes minimal intervention with careful temperature control during fermentation to preserve delicate aromatics, setting them apart within Argentina’s dynamic wine landscape.