Tasting Notes and Characteristics:

This tequila delivers a smooth, lightly sweet palate with a warm, rounded finish that makes it approachable for sipping or elevating a casual occasion, and it carries an ABV of 0.4. Crafted as a 100% blue agave reposado, it rests in oak during its development to gain gentle vanilla and caramel notes, reflecting its Tequila, Mexico heritage and traditional production methods.

Flavor unfolds with soft agave sweetness, hints of vanilla, caramel, and a touch of oak spice, then a clean, mellow finish. It pairs beautifully with Carne asada, where the smoky-char flavors echo the oak in the barrel, and with ceviche, where citrus brightness complements the tequila’s smooth depth.

Producer Information: Jose Cuervo

Jose Cuervo is based in Tequila, Jalisco, Mexico, and traces its roots to 1795 when founder Don Jose Antonio de Cuervo received permission to cultivate agave and distill in the region. The company has grown from a family operation into a large-scale producer that blends traditional artisanal methods with modern technology, emphasizing estate-grown blue agave and controlled aging to craft consistent, bottle-to-bottle tequila profiles.

Its broader portfolio covers a wide spectrum of tequila expressions, including silver, reposado, añejo, and extra añejo formats, with prestigious lines such as a high-end reserva de la familia offering. Beyond core tequilas, the brand also develops limited editions and premium releases, and it participates in the ready-to-drink and tequila-based liqueur category to extend its reach across different consumer occasions and markets.