Tasting Notes and Characteristics:

The first sip of Dr Konstantin Frank Gewürztraminer 750ml is like stepping into a fragrant orchard at dusk, where lychee and rose petals mingle with a hint of ginger spice. Crafted in the United States, this expressive white wine delivers an aromatic bouquet that’s both exotic and inviting, with flavors that dance between ripe peach, honeyed apricot, and a subtle touch of clove. With an alcohol by volume of 12.00%, its vibrant acidity and off-dry finish make it the perfect companion for Spicy Asian cuisine or the bold tang of Roquefort cheese. Each glass captures the grape’s signature floral intensity while maintaining balance and freshness—an ideal choice for those seeking something truly memorable at the table.

Producer Information: Dr. Konstantin Frank Winery

Dr. Konstantin Frank Winery, located on the western shores of Keuka Lake in New York’s Finger Lakes region, was founded in 1962 by Dr. Konstantin Frank, a Ukrainian immigrant and viticulturist who revolutionized East Coast winemaking by successfully planting European Vitis vinifera grapes in the region’s cool climate. Emphasizing traditional European techniques adapted to the unique glacial soils and microclimate of the Finger Lakes, the winery is particularly known for its expressive Rieslings and elegant sparkling wines crafted using méthode champenoise. Beyond these signature offerings, Dr. Konstantin Frank Winery also produces vibrant Grüner Veltliner, structured Cabernet Franc, and delicate Pinot Noir rosé that showcase both varietal character and a deep sense of place rooted in upstate New York’s terroir-driven landscape.